SAN DIEGO — This recipe for Teriyaki Salmon Poke comes from chef Marcel Childress of Rustic Root, the restaurant and rooftop bar in San Diego’s Gaslamp Quarter. The chef says he first created the appetizer while working at a small restaurant in Seattle 18 years ago.
GENEVA (AP) — Countries have agreed to protect more than a dozen shark species at risk of extinction, in a move aimed at conserving some of the ocean's most awe-inspiring creatures who have themselves become prey to commercial fishing and the Chinese appetite for shark fin soup.
ANCHORAGE, Alaska (AP) — Add salmon to the list of species affected by Alaska's blistering summer temperatures, including the hottest July on record.
PARIS (AP) — As tensions loom over this weekend's G-7 summit of world leaders in France, the country is counting on one key asset to cheer up the event: food.
SAN FRANCISCO (AP) — Trolling off the California coast, Sarah Bates leans over the side of her boat and pulls out a long, silvery fish prized by anglers and seafood lovers: wild king salmon.
This is a no-cook, 15-minute, summer supper perfect for a Labor Day weekend picnic or any night. Plump shrimp layered with vegetables and dressed with a light vinaigrette dressing makes a cool, colorful salad.
RICHLAND, Wash. (AP) — A mandated wage increase for Washington state blueberry pickers may cause one fruit company to end its harvest early, a report said.
SALEM, Ore. (AP) — A class-action lawsuit claims that an Oregon creamery association falsely advertises the source of its milk, a report said.
PITTSBURGH (AP) — When celebrity chef Lidia Bastianich decided to open a restaurant in Pittsburgh's Strip District in 2001, she arrived in a neighborhood filled with warehouses and factories.
Courage. It makes the muskrat guard its musk. It puts the “ape” in apricot. Now, studies suggest that it also puts the “rat” in ratatouille.
It’s no coincidence that nearly everyone I know enjoys food from the grill. The smoky flavor, the golden browned bits, and the ease of cleanup make grilling the summertime impetus for gathering friends to table.
If you like California Pizza Kitchen — and who doesn’t? — but you don’t want the bother of eating at a restaurant, you can now pick up a fresh (not frozen) pizza to bake at home. We tried our favorite, the Thai Chicken, and it tasted just like it does at the restaurant. It costs the same, to…
Just west of Tokyo’s Shinjuku station, the busiest train station in the world, the air is said to be heavy with the irresistible aroma of chicken cooking on charcoal grills.
Hot, spicy shrimp with lots of garlic is a popular tapas dish. By adding some thick country bread and a quick salad, it becomes an entire meal.
Even though the outside temperature has seemingly been hovering around 206 degrees, my Italian genes still crave a bowl of pasta with red sauce.