Chicken with chunky mango salsa makes a sweet and spicy dinner.
Grilling is a preferred cooking method for a lot of people in summer. Yet there are times when it's so hot and humid outside that the last place you want to be is standing over a hot grill, dripping sweat.
MINNEAPOLIS — Fruit, flowers, herbs — nothing says summer more than the bounty from farmers markets or our own gardens. Those fresh ingredients that fill our baskets are also the best places to start when crafting summer cocktails.
NEWBERRY, S.C. — Rex Woolbright was sorting through his late uncle Logan Drake's estate in Newberry when he came across an old-looking, still-corked bottle of whiskey.
You can have this homemade quiche ready in just 25 minutes. It’s a warm, inviting quiche supper, without fussing with pastry dough. The secret to saving time and calories is to use bread crumbs for the crust instead. You can still slice and serve the quiche with this crust.
Times change and so do attitudes. If we were around in 1883 and reading the Union Signal newspaper, we would have been alerted to the moral, ethical and spiritual dangers of — pie.
Among the suite of sugary baked goods in the Little Debbie brand, few can claim such a cult following as Oatmeal Creme Pies. Due to their exalted status, the new Oatmeal Creme Pies Cereal has big shoes to fill. Though their iconic texture and cream filling could not be miniaturized, Kellogg’…
It is a debate that has been passionately argued by culinary philosophers for centuries: Do sandwiches taste better when eaten standing over the kitchen sink, or when they are picked up from a paper plate?
Looking for a light pasta salad, I decided to use orzo (rice-shaped pasta) instead of the thicker short cut pastas. It makes a light version of a traditional pasta salad.
Little Caesars, the Detroit-based national pizza chain, has just introduced a vegetarian-friendly pizza topped with plant-based pepperoni slices.
SEATTLE — Summertime is here, it's hot out, so cool off with the ultimate iced beverage: boba — commonly served as a sticky sweet milk tea, with warm, chewy tapioca pearls.
BALITMORE — For Donae Burston, rosé is much more than a wine to drink at summer parties. It’s a means to open doors and build wealth for other Black people.
“If you can take the heat, then get into the bag!” the label reads. The first couple of fish taste like Goldfish with the same signature flavor, just with a kick. After a few handfuls, Frank’s RedHot heat presides over the cheesiness, but in the best way. It's not a mild flavor — and the spi…